bodygarage Health Book Blog

bodygarage Health Book Blog

Oct 25, 2014

‘Bad’ Fats Down but Not Out of Diets


A new dietary study reveals a reduction in the consumption of bad fats through the past 20 years, but not enough to entirely reduce their harm.

Key Takeaway:
“Then last year, the FDA took a further step by “tentatively declaring partially hydrogenated vegetable oils as not generally recognized as safe for use in food products,” the group noted.

If finalized, this action by the FDA would prevent the use of partially hydrogenated vegetable oils by food manufacturers and could lead to a further decline in trans fatty acid intake by the U.S. population.”

Read the entire article here.

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